Use screens, large plants or plant walls, or an interesting wooden partition to help section off your restaurant in a functional and fashionable way. You also want to make sure the middle of the dining area is not too cluttered with tables, which makes it difficult for your servers and customers to maneuver around. You will need a creative way to break up the dining area from the entrance, the kitchen, and the bathrooms. Pretty crowded, but there’s a clear path for both customers, servers and light from outsideĪlthough space may be limited, there are still some places where you might need a separation in your small restaurant. Try to avoid big, bulky pieces of furniture that will get in the way, and opt for more modern, sleeker seating options instead. One idea to help create space is to build a counter style, bar-seating area facing the street window so customers can get a view, which will also leave you with more floor space. Be careful not to clutter your dining area though, or customers as well as employees will not have a good experience. You will need to figure out the most functional layout, while still utilizing the most space possible in order to serve a high number of customers at a time. When designing a small restaurant, the layout is key. #5: Play with Partitions and Spacing for Flow And, featuring the name of the restaurant helps with branding. Thinking of multiple ways to use your decor that will also be useful to the functionality of your restaurant will save you space and allow for a better flow, while maintaining the aesthetics. The menu boards serve both functional and artistic purposes using crates as focal pieces on your wall where you can also store items, placing a ladder against the wall to hang menus, or ditch the printed menus entirely and use a large, artistic chalkboard with the food options listed. Look for things that can have multiple uses when designing your small restaurant, ie. This means that storage becomes decoration, and vice-versa. In a small space, every area needs to be utilized efficiently. Using pastels in your color scheme are also a good way to incorporate color without darkening the room. You can dress up plain white walls with pops of color in your artwork and furniture, or keep a minimalist, neutral color theme throughout your restaurant. White furniture and walls make the space bigger, playing off the light being let in Or, opt for a darker accent wall if filling the space with a dark color makes it feel too small.Īs a rule of thumb, if you are working with a small space, the lighter and brighter colors are going to make the room feel larger and more inviting. Typography is being widely used now as well, and can make a bold statement on your walls by adding a message, chart, or diagram in an attractive print. If you are looking to get more light in your small area, try placing mirrors strategically on the wall to reflect the light to make it seem larger.Ī soft-light bulb (#1) and artwork on the walls (#2) transform this narrow wall into a cool bar counter #3: Play with paint and coloursĬolor schemes are vital in designing a small restaurant space.If you want to retain the cozy, intimate feel of your restaurant, choose some darker colors that achieve your desired atmosphere. Or, to set a sleeker tone, pick a few pieces of art that hang in a straight, vertical line across your wall. For a trendy look, try making a focal-wall filled with artistic frames. Incorporating artwork into your small restaurant design can set the tone and atmosphere of the room, and when used correctly, it can help your restaurant space feel bigger. Use your window space wisely, or invest in installing larger windows, to let in the natural sunlight and brighten up the room. Light can bounce off of the room, which will create the illusion of a larger space. Use soft-light exposed bulbs, translucent or metallic fixtures that will reflect or play off of the light. If you want to open up the area, stay away from dark shades that enclose and trap light. Here are a few small restaurant design ideas to get you started. But with the right touches, you can turn your small restaurant into a beautiful place for dining. Running a small restaurant can be a challenge, with limited space and having to manage the flow of customers and wait stuff. Small restaurant designs can be beautiful and functional.
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